Showing posts with label paris. Show all posts
Showing posts with label paris. Show all posts

Tuesday, September 11, 2012

Rick Steves' France 2012


by Rick Steves, Steve Smith
4.5 out of 5 stars(11)

$24.99 $15.65
from $13.92

You can count on Rick Steves to tell you what you really need to know when traveling in France.

With this guide, you’ll explore sleepy villages, romantic hill towns, and cosmopolitan cities, including Paris, Avignon, and Nice. Climb the Eiffel Tower, wander world-renowned museums, and dine at sidewalk cafés. Then escape to the sunny countryside, where you can explore castles of all shapes and sizes or pedal your way from village to vineyard. With its Swiss-like Alps, Italian-style Riviera, and Germanic Alsace, France offers Europe’s greatest variety. A good vin rouge is never more than a stroll away.

Rick’s candid, humorous advice will guide you to good-value hotels and restaurants. He’ll help you plan where to go and what to see, depending on the length of your trip. You’ll get up-to-date recommendations about what is worth your time and money. More than just reviews and directions, a Rick Steves guidebook is a tour guide in your pocket.

  • Rank: #4125 in Books
  • Published on: 2011-12-13
  • Original language: English
  • Number of items: 1
  • Dimensions: 7.99" h x 1.26" w x 5.20" l, 1.32 pounds
  • Binding: Paperback
  • 1184 pages

Monday, September 10, 2012

The Sweet Life in Paris: Delicious Adventures in the World's Most Glorious - and Perplexing - City


by
4.6 out of 5 stars(138)

$14.00 $9.96
from $4.29

Like so many others, David Lebovitz dreamed about living in Paris ever since he first visited the city in the 1980s. Finally, after a nearly two-decade career as a pastry chef and cookbook author, he moved to Paris to start a new life. Having crammed all his worldly belongings into three suitcases, he arrived, hopes high, at his new apartment in the lively Bastille neighborhood.

But he soon discovered it's a different world en France.

From learning the ironclad rules of social conduct to the mysteries of men's footwear, from shopkeepers who work so hard not to sell you anything to the etiquette of working the right way around the cheese plate, here is David's story of how he came to fall in love with—and even understand—this glorious, yet sometimes maddening, city.

When did he realize he had morphed into un vrai parisien? It might have been when he found himself considering a purchase of men's dress socks with cartoon characters on them. Or perhaps the time he went to a bank with 135 euros in hand to make a 134-euro payment, was told the bank had no change that day, and thought it was completely normal. Or when he found himself dressing up to take out the garbage because he had come to accept that in Paris appearances and image mean everything.

The more than fifty original recipes, for dishes both savory and sweet, such as Pork Loin with Brown Sugar–Bourbon Glaze, Braised Turkey in Beaujolais Nouveau with Prunes, Bacon and Bleu Cheese Cake, Chocolate-Coconut Marshmallows, Chocolate Spice Bread, Lemon-Glazed Madeleines, and Mocha–Crème Fraîche Cake, will have readers running to the kitchen once they stop laughing.

The Sweet Life in Paris is a deliciously funny, offbeat, and irreverent look at the city of lights, cheese, chocolate, and other confections.

  • Rank: #5507 in Books
  • Published on: 2011-03-01
  • Released on: 2011-03-01
  • Original language: English
  • Number of items: 1
  • Dimensions: 8.11" h x .62" w x 5.18" l, .64 pounds
  • Binding: Paperback
  • 304 pages

Saturday, September 8, 2012

Rick Steves' Paris 2012


Rick Steves (Author), Gene Openshaw (Author), Steve Smith (Author)
4.5 out of 5 stars(39)

$9.99
from $9.99

You can count on Rick Steves to tell you what you really need to know when traveling in the City of LightAParis.

With the self-guided tours in this book, you’ll explore the grand Champs-Elysées, the eye-popping Eiffel Tower, and the radiant cathedral of Notre-Dame. Learn how to save money and avoid the lines at the Louvre and Orsay Museums. Enjoy the ambience of Parisian neighborhoods, and take a day trip to the glittering palace of Versailles, or to the Champagne-soaked city of Reims. Then grab a café crème at a sidewalk café and listen to the hum of the city. You’ll see why Paris remains at the heart of global culture.

Rick’s candid, humorous advice will guide you to good-value hotels and restaurants in delightful neighborhoods. You’ll learn how to navigate the Paris Métro, and which sights are worth your time and money. More than just reviews and directions, a Rick Steves guidebook is a tour guide in your pocket.

  • Rank: #5779 in eBooks
  • Published on: 2011-11-29
  • Released on: 2011-11-29
  • Format: Kindle eBook
  • Number of items: 1

Friday, September 7, 2012

Paris in Color


by
4.5 out of 5 stars(31)

$19.95 $12.46
from $11.73

Take a journey through the world's most romantic city, traveling from color to magnificent color with this beguiling book. An orange café chair, bright blue bicycles against a fence, a weathered white door—Nichole Robertson's sumptuous photographs of the distinctive details of Paris, all arranged by color, evoke a sense of serendipitous discovery and celebrate the city as never before. At once a work of art and a window into the heart of the city, Paris in Color will surprise and delight those who love art, design, color, and, of course, Paris!

  • Rank: #13426 in Books
  • Published on: 2012-04-18
  • Original language: English
  • Number of items: 1
  • Dimensions: .0" h x .0" w x .0" l, .0 pounds
  • Binding: Hardcover
  • 128 pages

Markets of Paris, 2nd Edition: Food, Antiques, Crafts, Books, and More


by , Marjorie R. Williams
4.8 out of 5 stars(12)

$18.95 $11.86
from $10.21

The food scene in Paris has changed dramatically since 2006, when Markets of Paris was first published. Yes, the same markets are held in the same locales as always—literally, for centuries—but many have undergone a remarkable transformation led by a young generation of purveyors focused, even more than their predecessors, on local and organic (“bio”) produce. Markets of Paris, 2nd Edition revisits and updates the entire market scene in Paris, with 12 new entries and 10 new sidebars, including Virtual Markets and Market Streets, Markets Open on Sunday, Artisan Bakers, Getting Along in the Food Markets, Brocante Fairs, and more. One of them, Cooking in Paris, gives information about lessons and workshops offered in home kitchens, bakeries, restaurants, and even wine stores.
 
Updates focus on the most interesting vendors and most unique and enticing offerings to be found at each locale, including prepared food that can be eaten on the spot. In keeping with growing interest in knowing where food comes from, the authors include profiles and photos of farmers and other artisanal suppliers behind the best food stalls.
 
One of the biggest changes in the Paris market scene in recent years has been the spike of interest in organic, reflected in the popularity of the Raspail organic market. At one time a fringe offshoot of the regular Raspail market, this Sunday market has fully come into its own. It attracts a large and loyal clientele; of three organic markets in the city, it’s certainly the largest and most widely known. Often it’s referred to as “Le Marché Bio,” and many claim it’s the crème de la crème of all Paris’s markets.
 
Restaurant listings have been updated, too, with 15 new additions that have been chosen because of their new-generation chefs’ approach to fresh ingredients or their proximity to featured markets. A new section titled If You Have Limited Time directs the visitor to the most interesting markets near his or her accommodations. Another section, Practical Suggestions, addresses common questions such where to get local currency, which map of Paris is the best and most convenient, and business hours for different kinds of shops, stalls, and restaurants. Finally, the book has been reorganized by arrondissement to be more user friendly, and it has a brand-new look with all new photos and a refreshed, modernized design.

  • Rank: #27864 in Books
  • Published on: 2012-05-15
  • Released on: 2012-05-15
  • Original language: English
  • Number of items: 1
  • Dimensions: 5.98" h x .59" w x 4.76" l, .81 pounds
  • Binding: Paperback
  • 200 pages